Vegan Margarita


Our delightful handmade pizza base rests for 72 hours to give the dough the right time to raise and build the flavor. The margarita consists in 270 gr of pizza base, handmade tomato sauce topped with lots of vegan mozzarella. This pizza is garnished with a sprinkle of oregano to add the final touch to your pizza!

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The flour we use is brought straight from Italy to give the original texture we are looking in our product. The tomatoes are also imported from Italy in order to keep the freshnes of the Italian sauce.Our vegan option has a soy cheese and our special homemade pumpkin puree that will give a nice cremy texture to your pizza. Our olives are local produce from Byron Bay Olive Company. All other ingredients are local aswell

Additional information


Regular, Gluten free


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